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Hamad, Alwani, Universitas Muhammadiyah Purwokerto (Indonesia)
Handayani, Marta Tika, Universitas Gadjah Mada (Indonesia)
Harahap, Kurnia Sada, Dumai Polytechnic Of Marine and Fisheries , The Ministry Of Marine and Fisheries Republic Of Indonesia (Indonesia)
Harini, Noor, Department of Food Technology, Faculty of Agriculture and Animal Science, University of Muhammadiyah Malang (Indonesia)
Hariyadi, Purwiyatno, Bogor Agricultural University (Indonesia)
Harmayani, E., Gadjah Mada University (Indonesia)
Harmayani, Eni, Department of Food and Agricultural Product and Technology, Faculty of Agricultural Technology, Universitas Gadjah Mada. (Indonesia)
Harmayani, Eni, Universitas Gadjah Mada (Indonesia)
Harmayani, Eni, Gadjah Mada University (Indonesia)
Harmayani, Eni, Department of Food and Agricultural Product Technology, Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia (Indonesia)
Hartanti, Dwi, Universitas Muhammadiyah Purwokerto (Indonesia)
Haryadi, Haryadi, Gadjah Mada University (Indonesia)
Haryadi, Haryadi, Universitas Gadjah Mada (Indonesia)
Haryanti, Pepita, Jenderal Sudirman University (Indonesia)
Hasan, Pratama Nur, Faculty of Agricultural Technology, Universitas Gadjah Mada (Indonesia)
Hasan, Pratama Nur, Department of Food and Agricultural Product Technology, Faculty of Agricultural Technology, Universitas Gadjah Mada, Indonesia.
Hasanah, Uswatun, Universitas Gadjah Mada (Indonesia)
Hasbullah, Umar Hafidz Asy'ari, Universitas PGRI Semarang (Indonesia)
Haslina, Haslina, Faculty of Agriculture Technology, Semarang University (Indonesia)
Hasnadewi, Ashfiya Hanif, Faculty of Biology, Universitas Gadjah Mada (Indonesia)
Hastuti, Pudji, Universitas Gadjah Mada (Indonesia)
Hastuti, Pudji, Faculty of Agricultural Technology, Universitas Gadjah Mada Jl. Flora, Bulaksumur, Yogyakarta (Indonesia)
Hastuti, Pudji, Gadjah Mada University (Indonesia)
Hastuti, Puji, Gadjah Mada University (Indonesia)
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Indonesian Food and Nutrition Progress (print ISSN 0854-6177, online ISSN 2597-9388) is published by the Indonesian Association of Food Technologist in collaboration with Department of Food and Agricultural Product Technology, Faculty of Agricultural Technology, Universitas Gadjah Mada.
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