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Vol 46, No 4 (2022): BULETIN PETERNAKAN VOL. 46 (4) NOVEMBER 2022 |
Blood Profile and Carcass Production of Broiler Chickens Given Nucleotides and Turmeric Extract in Feed |
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Amani Aldiyanti, Elly Tugiyanti, Bambang Hartoyo |
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Vol 46, No 3 (2022): BULETIN PETERNAKAN VOL. 46 (3) AUGUST 2022 |
The Effect of Using Organik Protein in Feed on Abdominal Fat and Internal Organs of Broiler |
Abstract
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Rizki Nur Azizah, Osfar Sjofjan |
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Vol 45, No 3 (2021): BULETIN PETERNAKAN VOL. 45 (3) AUGUST 2021 |
The Efficacy of Mycosorb in Broiler Diets Contaminated with Low Doses of Aflatoxin B1 |
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Catootjie Lusje Nalle, Max Arthur Julian Supit, Ignasius Juncen Riu Bere, Roni Hawu |
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Vol 44, No 1 (2020): BULETIN PETERNAKAN VOL. 44 (1) FEBRUARY 2020 |
Small Intestine Characteristics and Nutrient Retention in Broiler Chickens Submitted to Different Protein Regimes and Betaine Supplementation |
Abstract
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Adi Ratriyanto, Sunarto Sunarto |
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Vol 43, No 2 (2019): BULETIN PETERNAKAN VOL. 43 (2) MAY 2019 |
Performance of Broiler Chickens Fed Diet Added with Buffaloes Rumen Fluid Enzymes from Slaughterhouses |
Abstract
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Ucop Haroen, Agus Budiansyah, Noperdiman Noperdiman, Harnita Harnita, Jusalia Jusalia |
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Vol 41, No 4 (2017): BULETIN PETERNAKAN VOL. 41 (4) NOVEMBER 2017 |
THE EVALUATION OF SILICA+ SUPPLEMENTATION IN DIFFERENT TYPE OF DIET ON PERFORMANCE, NUTRIENT RETENTION AND THE ECONOMIC VALUE OF BROILERS DIET |
Abstract
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Irfan Anshory, Sumiati Sumiati, Indah Wijayanti |
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