Pemanfaatan Jerami Padi (Oryza Sativa L.) Sebagai Bahan Baku Dalam Pembuatan CMC (Carboximetil Cellulose)

https://doi.org/10.22146/jrekpros.69569

Masrullita Masrullita(1), Meriatna Meriatna(2), Zulmiardi Zulmiardi(3), Ferri Safriwardy(4), Auliani Auliani(5), RIZKA NURLAILA(6*)

(1) Universitas Malikussaleh
(2) Universitas malikussaleh
(3) Universitas Malikussaleh
(4) Universitas Malikussaleh
(5) Universitas Malikussaleh
(6) MALIKUSSALEH UNIVERSITY
(*) Corresponding Author

Abstract


Rice straw is a waste from rice plants that contains 37.71% cellulose, 21.99% hemicellulose, and 16.62% lignin. High cellulose content in rice straw can be used as raw material for the manufacture of Carboxymethyl Cellulose (CMC). CMC is a cellulose derivative widely used in food, pharmaceutical, detergent, textile and cosmetic products industries as a thickener, stabilizer of emulsions, or suspensions and bonding. This study aims to process rice straw waste into CMC with variations in sodium monochloroacetate of 5,6,7,8 and 9 grams. The method used in this research is by synthesis using 15% NaOH solvent, with a reaction time of 3.5 hours and 5 grams of rice straw. The results showed that the best CMC was obtained at a concentration of 9 grams of sodium monochloroacete with a yield characterization of 94%, pH 6, water content of 13.39%, degree of substitution (Ds) of 0.80, and viscosity of 1.265 cP.


Keywords


CMC; NaOH;Rice Straw; Synthesis; Sodium Monokloroacetate

Full Text:

PDF



DOI: https://doi.org/10.22146/jrekpros.69569

Article Metrics

Abstract views : 4098 | views : 5883

Refbacks

  • There are currently no refbacks.


Bookmark and Share


Copyright (c) 2021 The authors

Creative Commons License
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.