Wa Ode Salma * Corresponding Author Department of Nutrition, Faculty of Medicine, Halu Oleo University Indonesia
Ilyas Yusuf Department of Biochemistry, Faculty of Pharmacy, Halu Oleo University / Department of Immunoserology of Health Analysis, Kendari Indonesia
Marni Karo Midwifery Program of Medistra Health Higher School Indonesia
La Banudi Department of Nutrition, Health Polytechnic Kendari Indonesia
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