* Corresponding Author
Climate Change Impact Analysis on Food Availability in the Province of Kalimantan Utara, Indonesia
https://doi.org/10.22146/ijg.54800 Rika Harini Harini(1*), Bowo Susilo(2), Rina Dwi Ariani(3), Supriyati Supriyati(4)
(1) Faculty of Geography, Universitas Gadjah Mada, Indonesia
(2) Faculty of Geography, Universitas Gadjah Mada, Indonesia
(3) Faculty of Geography, Universitas Gadjah Mada, Indonesia
(4) Faculty of Geography, Universitas Gadjah Mada, Indonesia
(*) Corresponding Author
Abstract
Climate change directly affects crop yields as a measure of food availability by, for example, causing harvest failure. El Niño and La Niña are two weather patterns affecting the climate of Indonesia, a country at low latitudes, and reportedly increasing its vulnerability to food insecurity. This research was designed to analyze climate change impact on food availability in the Province of Kalimantan Utara using secondary data(temperature, rainfall, and agricultural production) as the base data. It employed quantitative descriptive analysis to explain the study results expressed in maps, tables, and graphs and the regression technique to determine climate change impact on food availability. The regression analysis revealed that climate change significantly shaped the availability of rice (0.008) and vegetable commodity (0.000) but posed insignificanteffects on tubers, legumes, and fruits. Apart from climate change, food availability also depends on land management, land suitability, capital, technology, and cultivated plant variety
Keywords
Full Text:
PDFReferences
Akhmad. (2017). Perubahan Iklim Terhadap Ketahanan Pangan Nasional. Retrieved from https://www.akhmadshare.com/2017/01/perubahan-iklim-terhadap-ketahanan.html
Crespo, O., Hachigonta, S., & Tadross, M. (2011). Sensitivity of Southern African Maize Yields to The Definition of Sowing Dekad in A Changing Climate. Clim Chang, 106(2), 267–283. https://doi.org/10.1007/s10584-010-9924-4
Fadholi, A. (2013). Ui Perubahan Rata-Rata Suhu Udara dan Curah Hujan di Kota Pangkalpinang. Jurnal Matematika, Sains, Dan Teknologi, 14(1), 11–25.
FAO. (2010). Food Insecurity in the Horn Africa, Sub-Regional Emergency and Rehabilitation, Office for Eastern and Central Africa (REOA). Rome.
FAO. (2016). The State of Food and Agriculture, Climate Change, Agriculture and Food Security. Rome.
Haletky, N., & Taylor, O. (2006). Urban Agriculture as a Solution to Food Insecurity: West Oakland and People’s Grocery. West Oakland.
Hansen, J., Sato, M., & Ruedy, R. (2012). Perception of Climate Change. In Proceedings of the National Academy of Sciences of the United States of America (pp. E2415–E2423). USA.
Harini, R, & Nurjani, E. (2014). Pemanfaatan Sistenm Informasi Geografi Dalam Mengkaji Dampak Perbahan Iklim Terhadap Produksi Dan Produktivitas Pertanian DIY. In Proceeding Seminar Nasional 15 November 2014 Sekolah Vokasi Universitas Gadjah Mada. Yogyakarta: Sekolah Vokasi Universitas Gadjah Mada.
Harini, Rika, Susilo, B., & Nurjani, E. (2015). Geographyc Information System Based Spatial Analysis of Agricultural Suitability in Yogyakarta. Indonesian Journal of Geography, 42(2).
Hermawan, E. (2010). Pengelompokkan Pola Curah Hujan yang Terjadi di Beberapa Kawasan Pulau Sumatera Berbasis Hasil Analisis Teknik Spektral. Jurnal Meteorologi Dan Geovisika, 11(2), 75–85.
Hosang, R., Tajuh, J., & Rogi, E. (2012). Analisis Dampak Perubahan Iklim terhadap Produksi Beras Provinsi Sulawesi Utara Tahun 2013-2030. Jurnal Eugenia, 18, 249–256.
Jaggard, K. W., Qi, A., & Ober, E. S. (2010). Possible Changes to Arable Crop Yields by 2050. Series B, Biological Sciences, 365(1554), 2835–2851.
Kotir, J. S. (2010). Climate Change and Variability in Sub-Saharan Africa: A Review of Current and Future Trends and Impacts on Agriculture and Food Security. Environ Dev Sustain, 13(3), 587–605.
Lindgren, E., Albihn, A., & Andersson, Y. (2011). Climate Change, Water-Related Health Impacts, and Adaptation: Highlights from The Swedish Government’s Commission on Climate and Vulnerability. In J. D. Ford & L. Berrang-Ford (Eds.), Climate Change Adaptation in Developed Nations - From Theory To Practice, 42, 177–188.
Liu, Q. (2016). WEF Nexus Cases from California With Climate Change Implication. In Water-Energy-Food Nexus: Theories and Practices. AGU Books.
Lobell, D. B., Schlenker, W., & Costa-Roberts, J. (2011). Climate Trends and Global Crop Production Since 1980. Science, 333, 616–620.
Mariara, J., & Drb, E. (2015). Climate Change and Food Security in Kenya Does Climate Change Affect Food Insecurity in Kenya? Kenya.
Matiu, M., Ankerst, D., & Menzel, A. (2017). Interactions Between Temperature and Drought in Global and Regional Crop Yield Variability During 1961–2014. PLoS ONE, 12.
Müller, C., Cramer, W., Hare, W., & Lotze-Campen, H. (2011). Climate Change Risks for African Agriculture. Proc Natl Acad Sci USA, 108(11), 4313–4315. https://doi.org/10.1073/pnas.1015078108
Nath, K. ., & Behera, B. (2011). A Critical Review of Impact of And Adaptation to Climate Change in Developed and Developing Economies. Environ Dev Sustain, 13, 141–62.
Niang, I., & et al. (2014). Climate Change 2014: Impacts, Adaptation, And Vulnerability. Part B: Regional Aspects.. Contribution of Working Group II to The Fifth Assessment Report of The Intergovernmental Panel on Climate Change. Cambridge.
Noiret, B. (2016). Food Security in a Changing Climate: A Plea for Ambitious Action and Inclusive Development. Development, 59, 237–242.
Nordahl, D. (2009). Public Produce: The New Urban Agriculture. Washington DC: Island Press.
Osborne, T. M., & Wheeler, T. R. (2013). No TitleEvidence for A Climate Signal in Trends of Global Crop Yield Variability Over the Past 50 Years. Environmental Research Letters, 8.
Pesik, C. S., Kapantow, G. H. M., & Katiandagho, T. M. (2016). Faktor-Faktor Penyebab Pergeseran Tenaga Kerja Sektor Pertanian Ke Sektor Non Pertanian Di Kecamatan Kalawat, Kabupaten Minahasa Utara. Agri-SosioEkonomi Unsrat, (3A), 67–80.
Porter et al. (2014). Food security and food production systems. Cambridge. Retrieved from http://ipcc-wg2.gov/AR5/images/uploads/WGIIAR5-Chap7_FGDall.pdf
Ray, D., Gerber, J., MacDonald, G., & West, P. (2015). Climate Variation Explains A Third of Global Crop Yield Variability. Nature Communications, 6.
Ruminta, Handoko, & Nurmala, T. (2018). Indikasi Perubahan Iklim dan Dampaknya terhadap Produksi Padi di Indonesia, Studi Kasus Sumatera Selatan dan Malang Raya. Jurnal Agro, 5, 48–60.
Sarr, B. (2012). No TitlePresent and Future Climate Change in The Semi-Arid Region of West Africa: A Crucial Input for Practical Adaptation in Agriculture. Atmos Sci Lett, 13(2), 108–112. https://doi.org/10.1002/asl.368
Slingo, J., Challinor, A., Hoskins, B., & Wheeler, T. (2005). Introduction: food crops in a changing climate. Phil. Trans. R. Soc. B, 360, 1983–1989. https://doi.org/10.1098/rstb.2005.1755
Smith, J., Nasr, J., & Ratta, A. (2001). Urban Agriculture, Food, Jobs, and Sustainable Cities.
Songok, C., Kipkorir, E., & Mugalavai, E. (2011). ). Integration of indigenous knowledge systems into climate change adaptation and enhancing food security in Nandi and Keiyo districts, Kenya. In Filho WL (ed) Experiences of climate change adaptation in Africa (pp. 55–68). Hamburg: Springer.
Springmann et al. (2016). Global and Regional Health Effects of Future Food Production Under Climate Change: A Modelling Study. The Lancet, 387(10031), 1937–1946.
Sumaryanto. (2012). Strategi Peningkatan Kapasitas Adaptasi Petani Tanaman Pangan Menghadapi Perubahan Iklim. Jurnal Forum Penelitian Agro Ekonomi, 30, 73–89.
Syahbuddin, H., & Wihendar, N. T. (2014). Anomali Curah Hujan Periode 2010-2040 di Indonesia. Retrieved from balitklimat.litbang.pertanian.go.id
Thornton, P., Jones, P., Ericksen, P., & Challinor, A. (2011). Agriculture and Food Systems In Sub-Saharan Africa In A 4 C+ World. Philos Trans R Soc A, 1934(369), 117–136. https://doi.org/10.1098/rsta.2010.0246
Tschakert, P., Sagoe, R., Ofori-Darko, G., & Codjoe, S. (2010). Floods in The Sahel: An Analysis of Anomalies, Memory, And Anticipatory Learning. Clim Chang, 103, 1–32. https://doi.org/10.1007/s10584-009-9776-y
Tulangow, N. N., Waney, N. F. L., & Timban, J. F. J. (2017). Migrasi Tenaga Kerja dari Sektor Pertanian ke Non Pertanian di Desa Tatelu Kecamatan Dimembe. Agri-SosioEkonomi Unsrat, 13(3A), 191–202.
Weldearegay, S. K., & Tedla, D. G. (2018). Impact of Climate Variability on Household Food Availability in Tigray. Ethiopia. Agriculture & Food Security, 7(6), 7–8.
Winarto, T. Y., Stigter, K., Dwisatrio, B., & Nurhaga, Merryna Bowolaksono, A. (2013). Agrometeorological Learning Increasing Farmers Knowledge in Coping with Climate Change and Unusual Risks. Southeast Asian Studies, 2, 323–349.
DOI: https://doi.org/10.22146/ijg.54800
Article Metrics
Abstract views : 1650
| 
views : 1459
Refbacks
- There are currently no refbacks.
Copyright (c) 2023 Rika Harini Harini
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.
Accredited Journal, Based on Decree of the Minister of Research, Technology and Higher Education, Republic of Indonesia Number 225/E/KPT/2022, Vol 54 No 1 the Year 2022 - Vol 58 No 2 the Year 2026 (accreditation certificate download)
ISSN 2354-9114 (online), ISSN 0024-9521 (print)