Quality Evaluation of Refrigerated Salted Butter Made with Goat and Cow Milk
Mahendra Wahyu Eka Pradana(1), Tridjoko Wisnu Murti(2*)
(1) Department of Animal Production, Faculty of Animal Science, Universitas Gadjah Mada, Yogyakarta, 55281
(2) Department of Animal Production, Faculty of Animal Science, Universitas Gadjah Mada, Yogyakarta, 55281
(*) Corresponding Author
Abstract
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References
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DOI: https://doi.org/10.21059/buletinpeternak.v48i1.85148
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