Pengaruh Berbagai Konsentrasi Paya terhadap Tekstur Daging dan Nilai Faali Darah Ayam Petelur Tua

https://doi.org/10.21059/buletinpeternak.v21i3.1666

W. Sayang Supardhi(1*)

(1) 
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DOI: https://doi.org/10.21059/buletinpeternak.v21i3.1666

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