Barleany, D. R., Jayanudin, Nasihin, Widiawati, M., Yulvianti, M., Sari, D. K., & Gunawan, A. (2023). Hydrogel Preparation from Shrimp Shell-Based Chitosan: The Degree of Crosslinking and Swelling Study. ASEAN Journal of Chemical Engineering, 23(1), 28-39. Retrieved from https://dev.journal.ugm.ac.id/v3/AJChE/article/view/9269