Responsive feeding ibu dan asupan makan anak stunting usia 2-5 tahun
Adisti Qamahadlina Larasati(1*), Toto Sudargo(2), Susetyowati Susetyowati(3)
(1) Departemen Biostatistik, Epidemiologi, dan Kesehatan Populasi, Fakultas Kedokteran, Kesehatan Masyarakat, dan Keperawatan, Universitas Gadjah Mada, Yogyakarta, Indonesia
(2) Departemen Gizi Kesehatan, Fakultas Kedokteran, Kesehatan Masyarakat, dan Keperawatan, Universitas Gadjah Mada, Yogyakarta, Indonesia
(3) Departemen Gizi Kesehatan, Fakultas Kedokteran, Kesehatan Masyarakat, dan Keperawatan, Universitas Gadjah Mada, Yogyakarta, Indonesia
(*) Corresponding Author
Abstract
Maternal responsive feeding and food intake of 2-5 years old stunted children
Background: Inadequate food intake is one of the stunting determinants in children. Responsive feeding is related to children's food intake.
Objective: This study aimed to determine the relation between maternal responsive feeding and food intake of stunting children aged 2-5 years.
Methods: This study was a cross-sectional study with 92 mothers who had stunted children aged 2-5 years were participated. Responsive feeding was measured by a validated RFPAT questionnaire, and food intake was measured by 2x24 hour recall. Data were analysed using Spearman correlation test (p<0.05).
Results: 52.2% of mothers had bad responsive feeding practices. Most children did not meet 80% of their energy, carbohydrate, and fat needs according to the RDA standards, but the majority of children (92.5%) met more than 80% of their protein needs. There is no statistically significant relationship between maternal responsive feeding and the stunting child's food intake.
Conclusion: There is no significant relationship between responsive feeding of mothers and food intake of stunting children. It is necessary to conduct other more in-depth research related to the interaction of mother and child when eating, proper child feeding practices, and its relationship with children's food intake.
Keywords
Full Text:
PDFReferences
- Wahyuningsih U, Anwar F, Kustiyah L. Kualitas konsumsi pangan kaitannya dengan status gizi anak usia 2-5 tahun pada masyarakat adat Kesepuhan Ciptagelar dan Sinar Resmi. Indonesian Journal of Health Development. 2020;2(1):1–11.
- Mediani HS. Predictors of stunting among children under five year of age in Indonesia: a scoping review. Glob J Health Sci. 2020;12(8):83. doi: 10.5539/gjhs.v12n8p83
- Langi GKL, Djendra IM, Purba RB, Todanggene RSP. Pengetahuan ibu dan pemberian ASI eksklusif dengan kejadian stunting pada balita 2-5 tahun di Puskesmas Kawangkoan Minahasa. J Gizido. 2019;11(01):17–22. doi: 10.47718/gizi.v11i01.750
- Sekartaji R, Suza DE, Fauziningtyas R, Almutairi WM, Susanti IA, Astutik E, et al. Dietary diversity and associated factors among children aged 6–23 months in Indonesia. J Pediatr Nurs. 2021;56:30–4. doi: 10.1016/j.pedn.2020.10.006
- World Health Organization. Reducing stunting in children. [series online] 2018 [cited 31 Maret 2020]. Available from: URL: https://www.who.int/publications/i/item/9789241513647
- Titaley CR, Ariawan I, Hapsari D, Muasyaroh A, Dibley MJ. Determinants of the stunting of children under two years old in Indonesia: a multilevel analysis of the 2013 Indonesia basic health survey. Nutrients. 2019;11(5):1106. doi: 10.3390/nu11051106
- Akombi BJ, Agho KE, Hall JJ, Merom D, Astell-Burt T, Renzaho AMN. Stunting and severe stunting among children under-5 years in Nigeria: a multilevel analysis. BMC Pediatr. 2017;17(1):15. doi: 10.1186/s12887-016-0770-z
- Beal T, Tumilowicz A, Sutrisna A, Izwardy D, Neufeld LM. A review of child stunting determinants in Indonesia. Matern Child Nutr. 2018;14(4):e12617. doi: 10.1111/mcn.12617
- Margawati A, Astuti AM. Pengetahuan ibu, pola makan, dan status gizi pada anak stunting usia 1-5 tahun di Kelurahan Bangetayu, Kecamatan Genuk, Semarang. Jurnal Gizi Indonesia. 2018;6(2):82–9. doi: 10.14710/jgi.6.2.82-89
- Harbron J, Booley S. Responsive feeding: establishing healthy eating behaviour early on in life. South African J Clin Nutr. 2013;26(3):S141–9.
- Engle PL, Pelto GH. Responsive feeding: implications for policy and program implementation. J Nutr. 2011;141(3):508–11. doi: 10.3945/jn.110.130039
- Pallewaththa P, Agampodi SB, Agampodi TC, Siribaddana SH. Knowledge, attitudes, and practices of responsive feeding in rural Sri Lanka (a qualitative study). Ceylon Med J. 2019;64(2):70-75. doi: 10.4038/cmj.v64i2.8894
- Abebe Z, Haki GD, Baye K. Child feeding style is associated with food intake and linear growth in rural Ethiopia. Appetite. 2017;116:132–8. doi: 10.1016/j.appet.2017.04.033
- Mugode RH, Puoane T, Michelo C, Steyn NP. “Feeding a child slowly:” a responssive feeding behavior component likely to reduce stunting: population-based observations from rural Zambia. Journal of Hunger and Environmental Nutrition. 2018;13(4):455–69. doi: 10.1080/19320248.2017.1403409
- Black MM, Aboud FE. Responsive feeding is embedded in a theoretical framework of responsive parenting. J Nutr. 2011;141(3):490–4. doi: 10.3945/jn.110.129973
- Peraturan Menteri Kesehatan Republik Indonesia Nomor 28 Tahun 2019 tentang Angka Kecukupan Gizi yang Dianjurkan untuk Masyarakat Indonesia. [series online] 2019 [cited 31 Maret 2020]. Available from: URL: http://hukor.kemkes.go.id/uploads/produk_hukum/PMK_No__28_Th_2019_ttg_Angka_Kecukupan_Gizi_Yang_Dianjurkan_Untuk_Masyarakat_Indonesia.pdf
- Aboud FE, Shafique S, Akhter S. A responsive feeding intervention increases children’s self-feeding and maternal responsiveness but not weight gain. J Nutr. 2009;139(9):1738–43. doi: 10.3945/jn.109.104885
- Pérez-Escamilla R, Jimenez EY, Dewey KG. Responsive feeding recommendations: harmonizing integration into dietary guidelines for infants and young children. Curr Dev Nutr. 2021;5(6):nzab076. doi: 10.1093/cdn/nzab076
- Ra JS, Yun HJ. Risk factors in early life for preschool children in Korea that are associated with being overweight or obese. Osong Public Heal Res Perspect. 2020;11(1):15–26. doi: 10.24171/j.phrp.2020.11.1.04
- Banowo AS, Hidayat Y. Pengaruh edukasi gizi terhadap praktik pemberian makan pada baduta stunting di Kabupaten Bengkulu Utara. Jurnal Ilmiah Universitas Batanghari Jambi. 2021;21(2):765. doi: 10.33087/jiubj.v21i2.1539
- Olsa ED, Sulastri D, Anas E. Hubungan sikap dan pengetahuan ibu terhadap kejadian stunting pada anak baru masuk sekolah dasar di Kecamanatan Nanggalo. Jurnal Kesehatan Andalas. 2017;6(3):523. doi: 10.25077/jka.v6i3.733
- Anshori LM, Sutrisna B, Fikawati S. Relationship energy and protein intake with the incidence of stunting among toddler aged (25-60 months) in Mangkung village, District of Central Lombok. Indian Journal of Public Health Research & Development. 2020;11(03):1593-8.
- Sari EM, Juffrie M, Nurani N, Sitaresmi MN. Asupan protein, kalsium dan fosfor pada anak stunting dan tidak stunting usia 24-59 bulan. Jurnal Gizi Klinik Indonesia. 2016;12(4):152-9. doi: 10.22146/ijcn.23111
- Sjarif DR, Yuliarti K, Iskandar WJ. Daily consumption of growing-up milk is associated with less stunting among Indonesian toddlers. Medical Journal of Indonesia. 2019;28(1):70-6. doi: 10.13181/mji.v28i1.2607
- Rahayu A, Yulidasari F, Anggraini L, Rahman F, Laily N, Sari AR, et al. Energy and protein intake-related risks affected the occurrence of stunting among young children. Proceedings of the 4th International Symposium on Health Research (ISHR 2019). doi: 10.2991/ahsr.k.200215.063
- Mulyani EY, Jus’at I, Angkasa D, Anggiruling DO, Stanin E. Pengetahuan, sikap, perilaku, dan asupan gizi berdasarkan status hidrasi ibu hamil. Jurnal Gizi Klinik Indonesia. 2020;17(2):87-95. doi: 10.22146/ijcn.59101
- Scaglioni S, De Cosmi V, Ciappolino V, Parazzini F, Brambilla P, Agostoni C. Factors influencing children’s eating behaviours. Nutrients. 2018;10(6):706. doi: 10.3390/nu10060706
DOI: https://doi.org/10.22146/ijcn.71996
Article Metrics
Abstract views : 743 | views : 745Refbacks
- There are currently no refbacks.
Copyright (c) 2022 Jurnal Gizi Klinik Indonesia
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.